
- $8.75
- Half Tower - $7.90Full Tower - $13.50
- $10.85Add Grilled Chicken $3.50
- $8.75Add Fresh Veggie Sticks $3.25
- $8.90
- $11.75
- $10.85
Grilled Irishdillas
Cheese Loaded Dilla
Add Grilled Chicken - $3.50 $9.25
Colby Jack Cheese, Pepper Jack Cheese, Salsa, Flour Tortilla Topped with Pico de Gallo, Mexican Cheese Sauce
Emeraldilla
$10.25
Sliced Turkey, Creamy Spinach Artichoke Dip, Pepper Jack Cheese, Flour Tortilla, Topped with Bistro Sauce.
Traditional Irishdilla
$10.25
Eye of Round Corned Beef, Potato Cakes, Pepper Jack Cheese, Flour Tortilla, Topped with Bistro Sauce.
Irish Spuds
- $9.50
- $9.50
Cheese & Meat Boards
- Full Board- $22.25Half Board- $17.25
- $9.95Add Choice of 1 Cheese & 1 Sliced Meat - $13.75
Home Brewed Soups
- Chili Cup – $4.00. Bowl – $6.00Topped with Colby Jack Cheese, Onion, Salsa & Sour Cream – Add $1.25
Red Beans, Tomato, Ground Beef, Onion, Green Peppers and Spices.
- Irish Stew Cup - $4.00Bowl - $6.00
Lean Cubed Beef, Potatoes, Light Onion, Herbs. Served with Wheat Bread & Butter. No Carrots.
Side Salads
All salads prepared with a choice of mixed greens or iceberg lettuce.
Dressing Choices: Ranch, Mullen’s French, Pesto Ranch, Italian, 1000 Island, Raspberry Vinaigrette, Bleu Cheese, Greek Feta, Balsamic Vinegar & Garlic. Add Bleu Cheese Crumbles – $1.25
- Cranberry Citrus $5.95
Walnuts, Dried Cranberries, Feta Cheese, Purple Onion, Raspberry Vinaigrette
- Garden Fresh $4.50
Cucumber, Carrots, Tomato, Bell Peppers. Choice of Dressing.
- Greek Side $5.95Add Gyro Meat $3.50
Feta Cheese, Kalamata Olives, Peperocinis, Cucumber, Onion with Greek Feta Dressing.
Chef Salads
All salads prepared with a choice of mixed greens or iceberg lettuce.
Dressing Choices: Ranch, Mullen’s French, Pesto Ranch, Italian, 1000 Island, Raspberry Vinaigrette, Bleu Cheese, Greek Feta, Balsamic Vinegar & Garlic. Add Bleu Cheese Crumbles – $1.25
- $11.50with Grilled Chicken – $13.40
- $14.75
- $11.50
- $11.50Add Warm Sliced Gyro Meat – $3.50
- $11.50
- $11.50with Grilled Chicken – $13.40
- $11.50with Grilled Chicken – $13.40
Fish Market
- $14.25
- Quarter Pound – $11.50Half Pound - $14.50
- $13.75
- $14.50
- $13.25
Engineered Burger or Chicken
Served with kosher dill pickle spear & sea salt irish chips, famous onion dip or cole slaw and choice of:
Cheese:
Aged Swiss
Velveeta
Colby Jack
Hot Pepper
Upgrades:
Idaho French Fries $1.25
Smoked Gouda 85¢
Imperial Bleu 85¢
Havarti Horseradish 85¢
Bacon $3.00
Fresh Garden:
Lettuce
Tomato
Onion
Kosher Dill Pickle
- $13.75
- $13.75
- $13.75
- $14.95
- $13.75
- $14.95
- $11.90
Grilled or Deli Chilled Sandwiches
- Deli Sandwich Full - $11.75Half - $8.75
Served with kosher dill pickle spear, sea salt Irish chips, famous onion dip or cole slaw.
Served Grilled or Chilled.
Upgrade: Idaho french fries - $1.25
Meat Choice: Eye of Round Corned Beef, Salami, Ham, Turkey
Cheese Choice: Velveeta, Colby Jack, Hot Pepper, Aged Swiss, Smoked Gouda (Add $0.85), Havarti Horseradish (Add $0.85)
Bread Choice: Pumpernickel Rye, Multi-Grain Wheat, Sub Bun, Ciabatta Roll (Add $0.95)
- Soup & Half Deli Sandwich $11.75
Served with Cup of Irish Stew or Chili, or Garden Side Salad and Seasoned Irish Chips
Pub Sandwiches
- BLT Full - $11.50Half – $8.75
Crispy Bacon, Lettuce, Tomato on Grilled Multi-Grain Wheat.
- Grilled Cheese Full – $8.50Half – $6.75
Choice of Cheese (Velveeta, Colby Jack, Hot Pepper, Aged Swiss, Smoked Gouda ($0.85 more), Havarti Horseradish ($0.85 more))
Choice of Bread (Pumpernickel Rye, Multi-Grain Wheat, Sub Bun Ciabatta Roll ($0.75 more))
- Hoosier Tenderloin $11.75 Full Only
Thin Cut, Pork Cooked Golden Brown, Choice of Cheese, Fresh Garden Topping. Served on Round Roll
- Irish Beef Full – $13.75Half – $8.75
Slow cooked Beef in Italian Herbs, Pepperocinis served on Sub Bun, Topped with Pepperoncinis and Au Jus.
- Italian Sub Full – $11.75Half – $8.75
Salami, Ham, Lettuce, Tomato, Purple Onion, Hot Pepper Cheese, Topped with Italian Dressing on Grilled Sub Roll
- Pub Club Full – $11.75Half – $8.75
Sliced Turkey Breast, Lettuce, Tomato, Bacon on Grilled Multi-Grain Wheat
- Reuben Full – $11.75Half – $8.75
Sauerkraut, 1000 Island Dressing, Aged Swiss, Grilled Pumpernickel Rye. Choice of Eye of Round Corned Beef or Turkey Breast.
- Veggie Sub Full - $11.75Half – $8.75
Choice of Cheese, Lettuce, Tomato, Purple Onion, Cucumber, Red and Green Bell Peppers. Topped with Italian Dressing
Side Orders
- French Fries $2.25
- Cole Slaw $2.90
- Onion Rings $3.15
- Potato Cakes $3.15
- Sea Salt Irish Chips or Seasoned Chips $2.25
- Choice of Dipping Sauces $1.50
Sweet Treats
- $5.25
- $8.50
- $7.75Add Vanilla Bean Ice Cream $2.00